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Simply Sauerkraut

Talks/Lectures, Food/Tasting

Yes, you can turn lowly cabbage into delicious, healthy sauerkraut! With simple, everyday supplies plus 4-7 days, you can have probiotic-packed homemade sauerkraut to enjoy for just pennies per serving. Handouts and samples will be available. Presented by Blaine C.O.R.E. (Community Orchards for Resources and Education).