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Kim Binczewski

Signing/Readings, Family/Child (Books)

Bread Lab. Kids Event. September is Food Literacy Month and we are celebrating with the launch of this great new book about bread. Iris and her Aunt Mary want to experiment with making whole wheat sourdough bread from scratch! As the family kitchen transforms into a bread lab, Iris is surprised that bread needs only four ingredients--flour, water, salt and starter. It all seems magical, but it's really science.  Kim Binczewski is the Managing Director of the WSU Bread Lab in Burlington, Washington. She will be joined by Renee Bourgault at Bread Farm and together, they will lead kids in a sensory activity involving samples of wheats and seeds. And yes, there will be samples of bread.  This event is co-sponsored by The Bread Lab at WSU, Mount Vernon.