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Kids Can Cook: Eat Local

Class/Workshop, Children

Enjoy the amazing bounty of the Pacific Northwest as we utilize fresh local ingredients to make salmon cakes with herbed aioli, fresh berry cinnamon rolls with local honey, zucchini and heirloom tomato ragout with flatbread, and melon granita.

Dates in your area:
Downtown Co-op Connections Building
• Thu 8/9/18 at 10:00 AM - 2:00 PM